The Philadelphia Inquirer
Giorgio on Pine Opens a Pizzeria
August 2015
“Giorgio Giuliani, whose Giorgio on Pine is one of the best trattoria bargains in Center City, has ventured about 50 feet west to the other side of the Beacon Hill Apartments to open a second spot, Giorgio Pizza on Pine (1334 Pine St., 215-545-2571).”

Gluten Free Living
Philadelphia for Gluten Free Foodies
January 2015
“Diners at Giorgio on Pine, with its traditional Italian dining room, can order from owner Giorgio Guiliani’s vast gluten-free menu. Guiliani, the first restaurateur in Center City to offer gluten-free pizza, serves standouts such as sweet sausage pie and Dr. Schär fusilli with mushrooms and pancetta tossed in a light cream sauce.”
9 Great Spots for Gluten Free Pasta
January 2015
“BYO wine or gluten-free beer to this cozy Italian restaurant on Pine Street just east of Broad and pair it with picks off a celiac-friendly menu that features both pizza and pasta.”

The Sun Times
The Best Italian Restaurants in Philly
January 2015

USA Today’s 10 Best
Philadelphia Restaurants with Figure-Friendly, Veggie-Friendly, and Allergy-Friendly Fare
November 2014
“When craving Italian pasta done right, Giorgio’s On Pine does not disappoint. Get your Italian on with a variety of dishes designed to please the palate.”
Top 15 Italian Food Spots in Philly
November 2014
“Giorgio’s gnocchi is second to none.”

CBS Philly
Top Gluten-Free Menus in Philadelphia
August 2014
“The sweet sausage and peppers and the arugula and prosciutto pizzas come highly recommended. Finish your meal with one of the homemade desserts, also gluten free.”

BYOB Restaurant – Best of 2014
September 2014
Ranked #9 of 72 for Best BYOB Restaurant

6 Places to Find Gluten-Free Pizza in Philly
September 2013
“Chef Crystal Fox’s gluten-free menu at this trattoria just east of Broad has a large slate of pastas and pizzas available. Pies are made with dough sourced from Still Riding, and come with half a dozen topping options to satisfy all tastes.”
Italian chefs making it gluten-free
March 2013
“Giorgio Giuliani, owner of Giorgio on Pine, is a veteran in the gluten-free dining scene. The Italian eatery began serving gluten-free dishes about three years ago at the request of Giuliani’s gluten-intolerant friend, and was one of the first restaurants in Philly to make gluten-free pizza. Today, about 25% of its customer base consists of gluten-free diners.”

South Philly Review
Giorgio on Pine
September 2010
“If you have not discovered Giorgio on Pine, book a table right away. The restaurant is open for lunch and dinner and bring your best bottle of Italian wine.”